Brachyspira pilosicoli (Trott et al.) Ochiai et al.
商品貨號(hào)
B243248
Deposited As
Brachyspira pilosicoli
Strain Designations
P43/6/78
Isolation
Pigs with diarrhea and colitis, Glasgow, Scotland
Biosafety Level
2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Preceptrol®
no
Type Strain
yes
Comments
Weakly beta-hemolytic spirochete
Medium
ATCC® Medium 1827: BHI with heat-inactivated fetal bovine serum and glucose
Growth Conditions
Temperature: 37°C
Atmosphere: Anaerobic
Name of Depositor
DJ Hampson
Chain of Custody
ATCC <-- DJ Hampson <-- DJ Taylor
References
Trott DJ, et al. Serpulina pilosicoli sp. nov., the agent of porcine intestinal spirochetosis. Int. J. Syst. Bacteriol. 46: 206-215, 1996. PubMed: 8573497
Walker ST, et al. A serological survey of canine parvovirus infection in New South Wales, Australia. Vet. Rec. 106: 324-332, 1980. PubMed: 7376383
Yamada Y, et al. The phylogeny of acetic acid bacteria based on the partial sequences of 16S ribosomal RNA: the elevation of the subgenus Gluconoacetobacterium to generic level. Biosci. Biotechnol. Biochem. 61: 1244-1251, 1997. PubMed: 9301103
Ochiai S, et al. Unification of the genera Serpulina and Brachyspira, and proposal of Brachyspira hyodysenteriae comb nov., Brachyspira innocens comb. nov. and Brachyspira pilosicoli comb. nov.. Microbiol. Immunol. 41: 445-452, 1997. PubMed: 9251055
